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–+ servings

Apple Butter Recipe

Delicious homemade apple butter, perfect for spreading on toast or using in recipes.
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Preparation Time: 15 minutes
Cook Time: 2 hours
Total Time: 2 hours 15 minutes
Course: Spread
Cuisine: American
Servings: 8 servings
Calories: 150 kcal

Ingredients 

Main Ingredients

  • 6 cups Apples, peeled, cored, and sliced Use a mix of sweet and tart apples
  • 1 cup Granulated Sugar
  • 1 cup Brown Sugar
  • 2 teaspoon Cinnamon
  • ¼ teaspoon Cloves
  • ¼ teaspoon Salt

Instructions 

  1. Place the apples in a slow cooker.
  2. Add the granulated sugar, brown sugar, cinnamon, cloves, and salt. Stir to combine.
  3. Cover and cook on low for about 10 hours, stirring occasionally, until the apples are very soft.
  4. Use a blender to puree the mixture until smooth.
  5. Continue cooking on low, uncovered, for an additional 1-2 hours, or until the mixture is thickened to your liking.
  6. Let cool, then transfer to jars and refrigerate.

Nutritional Value

Calories: 150kcal | Carbohydrates: 40g | Sodium: 50mg | Potassium: 150mg | Fiber: 2g | Sugar: 38g | Vitamin C: 5mg | Calcium: 20mg | Iron: 0.5mg

Keywords

Apple Butter
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