Bloody Mary Mix Recipe
A classic Bloody Mary mix for your brunch cocktails.
Print Recipe
Pin This
Main Ingredients
- 4 cups Tomato Juice
- 2 tablespoon Lemon Juice
- 2 tablespoon Worcestershire Sauce
- 1 teaspoon Hot Sauce
- 1 teaspoon Celery Salt
- 1 teaspoon Ground Black Pepper
- 1 teaspoon Smoked Paprika
In a mixing bowl, combine all ingredients.
Whisk until well combined.
Chill in the refrigerator for at least 1 hour before serving.
Calories: 50kcal | Carbohydrates: 10g | Protein: 2g | Sodium: 800mg | Potassium: 400mg | Fiber: 2g | Sugar: 6g | Vitamin A: 500IU | Vitamin C: 30mg | Calcium: 20mg | Iron: 1mg
Bloody Mary, Brunch, Cocktail
Let us know how it was!