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–+ servings

BLT Pizza Recipe

A delicious twist on the classic BLT sandwich, made into a pizza.
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Preparation Time: 15 minutes
Cook Time: 15 minutes
Total Time: 30 minutes
Course: Main Course
Cuisine: American
Servings: 4 servings
Calories: 350 kcal

Ingredients 

Main Ingredients

  • 1 piece Pizza dough
  • 1 cup Shredded mozzarella cheese
  • 6 slices Bacon cooked and crumbled
  • 1 cup Cherry tomatoes halved
  • 1 cup Lettuce shredded
  • ¼ cup Mayonnaise

Instructions 

  1. Preheat your oven to 450°F (230°C).
  2. Roll out the pizza dough on a baking sheet.
  3. Spread the shredded mozzarella cheese evenly over the dough.
  4. Sprinkle the cooked and crumbled bacon over the cheese.
  5. Bake in the preheated oven for 12-15 minutes, or until the crust is golden and the cheese is bubbly.
  6. Remove from the oven and let cool slightly.
  7. Top with halved cherry tomatoes and shredded lettuce.
  8. Drizzle with mayonnaise before serving.

Nutritional Value

Calories: 350kcal | Carbohydrates: 30g | Protein: 15g | Fat: 20g | Saturated Fat: 8g | Cholesterol: 40mg | Sodium: 800mg | Potassium: 250mg | Fiber: 2g | Sugar: 3g | Vitamin A: 500IU | Vitamin C: 10mg | Calcium: 200mg | Iron: 2mg

Keywords

BLT, Pizza
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