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–+ servings

Cake Mix Cobbler Recipe

A simple and delicious cobbler made with cake mix and fruit filling.
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Preparation Time: 10 minutes
Cook Time: 45 minutes
Total Time: 55 minutes
Course: Dessert
Cuisine: American
Servings: 8 servings
Calories: 350 kcal

Ingredients 

Main Ingredients

  • 1 box Yellow Cake Mix
  • 2 cans Fruit Pie Filling (any flavor)
  • 1 stick Butter melted

Instructions 

  1. Preheat your oven to 350°F (175°C).
  2. Spread the fruit pie filling evenly in a baking dish.
  3. Sprinkle the dry cake mix evenly over the fruit filling.
  4. Drizzle the melted butter over the cake mix.
  5. Bake in the preheated oven for 45 minutes, or until the top is golden brown.
  6. Let it cool slightly before serving. Enjoy!

Nutritional Value

Calories: 350kcal | Carbohydrates: 58g | Protein: 2g | Fat: 14g | Saturated Fat: 8g | Cholesterol: 35mg | Sodium: 400mg | Potassium: 100mg | Fiber: 1g | Sugar: 30g | Vitamin A: 300IU | Vitamin C: 2mg | Calcium: 80mg | Iron: 1mg

Keywords

Cake Mix, Cobbler, Easy Dessert
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