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–+ servings

Chicken Broccoli and Cheddar Casserole

A comforting casserole loaded with chicken, broccoli, and cheddar cheese.
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Preparation Time: 20 minutes
Cook Time: 30 minutes
Total Time: 50 minutes
Course: Main Course
Cuisine: American
Servings: 6 servings
Calories: 450 kcal

Ingredients 

Main Ingredients

  • 2 cups Cooked chicken, shredded
  • 4 cups Broccoli florets, steamed
  • 2 cups Cheddar cheese, shredded
  • 1 can Cream of chicken soup (10.5 oz)
  • 1 cup Milk
  • 1 cup Breadcrumbs
  • 2 tablespoon Butter, melted

Instructions 

  1. Preheat your oven to 350°F (175°C).
  2. In a large mixing bowl, combine the cooked chicken, steamed broccoli, shredded cheddar cheese, cream of chicken soup, and milk. Mix well.
  3. Transfer the mixture to a baking dish and spread it out evenly.
  4. In a small bowl, mix the breadcrumbs with the melted butter. Sprinkle this mixture evenly over the casserole.
  5. Bake in the preheated oven for 25-30 minutes, or until the top is golden brown and the casserole is heated through.
  6. Let it cool for a few minutes before serving. Enjoy!

Nutritional Value

Calories: 450kcal | Carbohydrates: 30g | Protein: 35g | Fat: 20g | Saturated Fat: 10g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 5g | Cholesterol: 100mg | Sodium: 800mg | Potassium: 600mg | Fiber: 4g | Sugar: 6g | Vitamin A: 500IU | Vitamin C: 60mg | Calcium: 300mg | Iron: 2mg

Keywords

Broccoli, Casserole, Cheddar, Chicken
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