Cream Cheese Squares Recipe
Delicious and easy cream cheese squares perfect for any occasion.
Print Recipe
Pin This
Main Ingredients
- 2 cans crescent roll dough 8 oz each
- 2 packages cream cheese 8 oz each, softened
- 1 cup sugar
- 1 teaspoon vanilla extract
- ¼ cup melted butter
- ¼ cup cinnamon sugar
Preheat oven to 350°F (175°C).
Press one can of crescent roll dough into the bottom of a 9x13 inch baking dish.
In a mixing bowl, combine softened cream cheese, sugar, and vanilla extract until smooth.
Spread the cream cheese mixture over the dough in the baking dish.
Unroll the second can of crescent roll dough and lay it over the cream cheese layer.
Pour melted butter evenly over the top layer of dough.
Sprinkle cinnamon sugar evenly over the butter.
Bake in preheated oven for 25-30 minutes, or until the top is golden brown.
Allow to cool before cutting into squares.
Calories: 320kcal | Carbohydrates: 32g | Protein: 4g | Fat: 20g | Saturated Fat: 12g | Cholesterol: 50mg | Sodium: 350mg | Potassium: 80mg | Sugar: 20g | Vitamin A: 500IU | Calcium: 40mg | Iron: 1mg
Cream Cheese, Dessert, Squares
Let us know how it was!