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Cuban Midnight Sandwich Recipe
A delicious Cuban sandwich perfect for a midnight snack.
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Preparation Time:
15
minutes
mins
Cook Time:
10
minutes
mins
Total Time:
25
minutes
mins
Course:
Main Course
Cuisine:
Cuban
Servings:
4
servings
Calories:
450
kcal
Ingredients
Main Ingredients
4
Cuban rolls
8
slices
Roast pork
8
slices
Ham
8
slices
Swiss cheese
1
cup
Pickles
sliced
¼
cup
Yellow mustard
2
tablespoon
Butter
softened
Instructions
1. Preheat the panini press.
2. Slice the Cuban rolls in half and spread butter on the outside of each half.
3. Spread mustard on the inside of each roll.
4. Layer the roast pork, ham, Swiss cheese, and pickles on the rolls.
5. Close the sandwiches and place them on the panini press.
6. Grill until the bread is crispy and the cheese is melted, about 5-10 minutes.
7. Serve hot and enjoy!
Nutritional Value
Calories:
450
kcal
|
Carbohydrates:
45
g
|
Protein:
25
g
|
Fat:
20
g
|
Saturated Fat:
10
g
|
Cholesterol:
60
mg
|
Sodium:
1200
mg
|
Potassium:
300
mg
|
Fiber:
2
g
|
Sugar:
3
g
|
Vitamin A:
500
IU
|
Vitamin C:
2
mg
|
Calcium:
300
mg
|
Iron:
3
mg
Keywords
Sandwich
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