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–+ servings

Elephant Ears Recipe

Delicious fried dough sprinkled with cinnamon sugar.
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Preparation Time: 15 minutes
Cook Time: 10 minutes
Total Time: 25 minutes
Course: Dessert
Cuisine: American
Servings: 4 servings
Calories: 250 kcal

Ingredients 

Main Ingredients

  • 2 cups all-purpose flour
  • 1 teaspoon salt
  • 1 teaspoon sugar
  • 1 teaspoon baking powder
  • 2 tablespoons butter, melted
  • ¾ cup milk
  • Oil for frying
  • Cinnamon sugar for topping

Instructions 

  1. Mix flour, salt, sugar, and baking powder in a bowl.
  2. Add melted butter and milk; mix until dough forms.
  3. Roll dough out on a floured surface.
  4. Cut into ear shapes.
  5. Heat oil in a pan and fry dough until golden brown.
  6. Drain on paper towels and sprinkle with cinnamon sugar.

Nutritional Value

Calories: 250kcal | Carbohydrates: 30g | Protein: 4g | Fat: 12g | Saturated Fat: 3g | Cholesterol: 10mg | Sodium: 300mg | Potassium: 100mg | Fiber: 1g | Sugar: 5g | Vitamin A: 50IU | Calcium: 50mg | Iron: 1mg

Keywords

Cinnamon Sugar, Fried Dough
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