Go Back
–+ cookies

Ginger Cookies Recipe

Delicious and spicy ginger cookies perfect for any occasion.
Print Recipe Pin This
Preparation Time: 15 minutes
Cook Time: 10 minutes
Total Time: 25 minutes
Course: Dessert
Cuisine: American
Servings: 24 cookies
Calories: 100 kcal

Ingredients 

Main Ingredients

  • 2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon ground ginger
  • 1 teaspoon ground cinnamon
  • 0.5 teaspoon ground cloves
  • 0.25 teaspoon salt
  • 0.75 cup unsalted butter, softened
  • 1 cup granulated sugar
  • 1 large egg
  • 0.25 cup molasses

Instructions 

  1. Preheat oven to 350°F (175°C). In a bowl, whisk together flour, baking soda, ginger, cinnamon, cloves, and salt.
  2. In another bowl, cream together butter and sugar until light and fluffy. Beat in egg and molasses.
  3. Gradually add dry ingredients to wet ingredients, mixing until combined.
  4. Roll dough into 1-inch balls and place on baking sheet. Flatten slightly with a fork.
  5. Bake for 8-10 minutes, until edges are set. Cool on wire racks.

Nutritional Value

Calories: 100kcal | Carbohydrates: 15g | Protein: 1g | Fat: 4g | Saturated Fat: 2g | Cholesterol: 10mg | Sodium: 50mg | Potassium: 50mg | Fiber: 0.5g | Sugar: 8g | Vitamin A: 50IU | Calcium: 10mg | Iron: 0.5mg

Keywords

Cookies, Ginger
Tried this recipe?Let us know how it was!