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Greek Yogurt Chicken Salad

A light and healthy chicken salad made with Greek yogurt.
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Preparation Time: 15 minutes
Total Time: 15 minutes
Course: Dinner, Lunch
Cuisine: Greek
Servings: 4 servings
Calories: 200 kcal

Ingredients 

Main Ingredients

  • 2 cups Cooked chicken, shredded
  • 1 cup Greek yogurt
  • 1 cup Celery, chopped
  • ½ cup Red grapes, halved
  • ¼ cup Red onion, finely chopped
  • 1 tablespoon Dijon mustard
  • 1 tablespoon Lemon juice
  • to taste Salt and pepper

Instructions 

  1. 1. In a large mixing bowl, combine the shredded chicken, Greek yogurt, celery, grapes, red onion, Dijon mustard, and lemon juice.
  2. 2. Mix well until all ingredients are evenly coated.
  3. 3. Season with salt and pepper to taste.
  4. 4. Serve immediately or refrigerate for later.

Nutritional Value

Calories: 200kcal | Carbohydrates: 10g | Protein: 25g | Fat: 5g | Saturated Fat: 1g | Cholesterol: 50mg | Sodium: 300mg | Potassium: 400mg | Fiber: 2g | Sugar: 6g | Vitamin A: 200IU | Vitamin C: 10mg | Calcium: 100mg | Iron: 1mg

Keywords

Chicken Salad, Healthy
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