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Kabobs Recipe
Delicious and easy-to-make kabobs perfect for grilling.
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Preparation Time:
20
minutes
mins
Cook Time:
15
minutes
mins
Total Time:
35
minutes
mins
Course:
Main Course
Cuisine:
Mediterranean
Servings:
4
servings
Calories:
250
kcal
Ingredients
Main Ingredients
1
lb
Chicken breast, cubed
1
unit
Red bell pepper, cut into chunks
1
unit
Green bell pepper, cut into chunks
1
unit
Red onion, cut into chunks
2
tablespoon
Olive oil
1
teaspoon
Salt
1
teaspoon
Black pepper
1
teaspoon
Paprika
1
teaspoon
Garlic powder
Instructions
1. Preheat the grill to medium-high heat.
2. In a large bowl, combine olive oil, salt, black pepper, paprika, and garlic powder.
3. Add chicken cubes, bell peppers, and onion to the bowl. Toss to coat evenly.
4. Thread the chicken and vegetables onto skewers, alternating between them.
5. Grill the kabobs for 10-15 minutes, turning occasionally, until the chicken is cooked through and the vegetables are tender.
6. Remove from the grill and let rest for a few minutes before serving.
Nutritional Value
Calories:
250
kcal
|
Carbohydrates:
10
g
|
Protein:
30
g
|
Fat:
10
g
|
Saturated Fat:
2
g
|
Cholesterol:
75
mg
|
Sodium:
500
mg
|
Potassium:
600
mg
|
Fiber:
3
g
|
Sugar:
5
g
|
Vitamin A:
100
IU
|
Vitamin C:
60
mg
|
Calcium:
30
mg
|
Iron:
2
mg
Keywords
BBQ, Grill, Kabobs
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