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no-salt-vinaigrette-recipe

No Salt Vinaigrette Recipe

A simple, healthy vinaigrette without any added salt.
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Preparation Time: 10 minutes
Total Time: 10 minutes
Course: Salad Dressing
Cuisine: American
Servings: 4 servings
Calories: 120 kcal

Ingredients 

Vinaigrette Ingredients

  • ¼ cup Olive oil
  • 2 tablespoon Red wine vinegar
  • 1 tablespoon Dijon mustard
  • 1 clove Garlic, minced
  • ¼ teaspoon Black pepper

Instructions 

  1. In a bowl, whisk together the olive oil, red wine vinegar, Dijon mustard, minced garlic, and black pepper until well combined.
  2. Taste and adjust seasoning if necessary.
  3. Serve immediately or store in the refrigerator for up to one week.

Nutritional Value

Calories: 120kcal | Carbohydrates: 1g | Fat: 14g | Saturated Fat: 2g

Keywords

No Salt, Vinaigrette
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