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–+ servings

Peanut Butter Noodles Recipe

Quick and easy peanut butter noodles, perfect for a weeknight dinner.
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Preparation Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Course: Main Course
Cuisine: Asian
Servings: 4 servings
Calories: 450 kcal

Ingredients 

Main Ingredients

  • 200 g Noodles
  • ½ cup Peanut Butter
  • 2 tablespoon Soy Sauce
  • 1 tablespoon Honey
  • 1 clove Garlic, minced
  • 1 teaspoon Ginger, grated
  • ½ cup Water
  • 1 tablespoon Sesame Oil
  • 2 tablespoon Chopped Green Onions

Instructions 

  1. 1. Cook the noodles according to package instructions. Drain and set aside.
  2. 2. In a mixing bowl, combine peanut butter, soy sauce, honey, minced garlic, grated ginger, and water. Mix until smooth.
  3. 3. Heat sesame oil in a pan over medium heat. Add the peanut butter mixture and cook for 2-3 minutes, stirring constantly.
  4. 4. Add the cooked noodles to the pan and toss to coat evenly with the sauce.
  5. 5. Serve the noodles hot, garnished with chopped green onions.

Nutritional Value

Calories: 450kcal | Carbohydrates: 50g | Protein: 15g | Fat: 20g | Saturated Fat: 4g | Sodium: 800mg | Potassium: 300mg | Fiber: 5g | Sugar: 10g | Calcium: 30mg | Iron: 2mg

Keywords

Peanut Butter Noodles
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