Strawberry Angel Food Dessert Recipe
A light and fluffy dessert perfect for summer.
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Main Ingredients
- 1 package Angel Food Cake store-bought or homemade
- 2 cups Strawberries sliced
- 1 cup Whipped Cream fresh or store-bought
1. Cut the angel food cake into bite-sized pieces.
2. In a large mixing bowl, combine the cake pieces, sliced strawberries, and whipped cream.
3. Gently fold the ingredients together until well mixed.
4. Transfer the mixture to a serving dish and refrigerate for at least 30 minutes before serving.
Calories: 150kcal | Carbohydrates: 30g | Protein: 2g | Fat: 4g | Saturated Fat: 2g | Sodium: 210mg | Potassium: 150mg | Fiber: 2g | Sugar: 20g | Vitamin A: 100IU | Vitamin C: 40mg | Calcium: 60mg | Iron: 1mg
Angel Food Cake, Dessert, Strawberry
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