Strawberry Frosting Recipe
A delightful strawberry frosting perfect for cakes and cupcakes.
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Main Ingredients
- 1 cup unsalted butter softened
- 4 cups powdered sugar
- 1 cup strawberries pureed
- 1 teaspoon vanilla extract
1. In a bowl, beat the softened butter until creamy.
2. Gradually add the powdered sugar, one cup at a time, beating well after each addition.
3. Add the pureed strawberries and vanilla extract. Beat until well combined and fluffy.
4. Use immediately or store in the refrigerator until ready to use.
Calories: 200kcal | Carbohydrates: 30g | Fat: 10g | Saturated Fat: 6g | Cholesterol: 30mg | Sugar: 29g | Vitamin A: 300IU | Vitamin C: 10mg | Calcium: 10mg
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