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Tortellini Soup Recipe
A hearty and comforting soup perfect for any day.
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Preparation Time:
10
minutes
mins
Cook Time:
20
minutes
mins
Total Time:
30
minutes
mins
Course:
Main Course
Cuisine:
Italian
Servings:
4
servings
Calories:
350
kcal
Ingredients
Main Ingredients
1
tablespoon
olive oil
1
onion, chopped
2
cloves
garlic, minced
4
cups
chicken broth
1
can
diced tomatoes
(14.5 oz)
1
package
cheese tortellini
(9 oz)
2
cups
spinach
fresh
to taste
salt and pepper
Instructions
Heat olive oil in a large pot over medium heat.
Add chopped onion and cook until translucent.
Add minced garlic and cook for another minute.
Pour in chicken broth and diced tomatoes. Bring to a boil.
Add tortellini and cook according to package instructions.
Stir in fresh spinach and cook until wilted.
Season with salt and pepper to taste.
Nutritional Value
Calories:
350
kcal
|
Carbohydrates:
45
g
|
Protein:
15
g
|
Fat:
12
g
|
Saturated Fat:
4
g
|
Cholesterol:
30
mg
|
Sodium:
1200
mg
|
Potassium:
500
mg
|
Fiber:
5
g
|
Sugar:
6
g
|
Vitamin A:
2000
IU
|
Vitamin C:
15
mg
|
Calcium:
150
mg
|
Iron:
3
mg
Keywords
Comfort Food, Soup
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