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–+ servings

White Castle Hamburger Recipe

Homemade version of the famous White Castle sliders.
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Preparation Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Course: Main Course
Cuisine: American
Servings: 4 servings
Calories: 300 kcal

Ingredients 

Main Ingredients

  • 1 lb Ground beef
  • 1 packet Dry onion soup mix
  • ½ cup Water
  • 1 cup Onions, finely chopped
  • 8 slices American cheese
  • 8 pieces Slider buns
  • to taste Pickles

Instructions 

  1. 1. Mix ground beef, dry onion soup mix, and water in a bowl.
  2. 2. Spread the mixture evenly on a baking sheet and bake at 375°F (190°C) for 20 minutes.
  3. 3. Remove from oven, drain any excess fat, and cut into 8 even squares.
  4. 4. Place each beef square on a slider bun, top with cheese, onions, and pickles.
  5. 5. Serve immediately and enjoy!

Nutritional Value

Calories: 300kcal | Carbohydrates: 25g | Protein: 15g | Fat: 15g | Saturated Fat: 7g | Cholesterol: 50mg | Sodium: 600mg | Potassium: 200mg | Fiber: 1g | Sugar: 3g | Vitamin A: 200IU | Vitamin C: 2mg | Calcium: 150mg | Iron: 2mg

Keywords

Burger, Sliders
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