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zucchini-patties-recipe

Zucchini Patties

Simple and delicious zucchini patties perfect for a quick meal.
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Preparation Time: 15 minutes
Cook Time: 10 minutes
Total Time: 25 minutes
Course: Main Course
Cuisine: American
Servings: 4 servings
Calories: 150 kcal

Ingredients 

Main Ingredients

  • 2 cups grated zucchini
  • 1 cup bread crumbs
  • ½ cup grated Parmesan cheese
  • 2 eggs beaten
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • ½ teaspoon salt
  • ¼ teaspoon black pepper
  • 2 tablespoon olive oil for frying

Instructions 

  1. 1. Grate the zucchini and squeeze out excess moisture.
  2. 2. In a bowl, mix grated zucchini, bread crumbs, Parmesan cheese, beaten eggs, garlic powder, onion powder, salt, and pepper.
  3. 3. Form the mixture into small patties.
  4. 4. Heat olive oil in a frying pan over medium heat.
  5. 5. Cook patties for about 3-4 minutes on each side until golden brown.
  6. 6. Serve hot.

Nutritional Value

Calories: 150kcal | Carbohydrates: 10g | Protein: 6g | Fat: 10g | Saturated Fat: 2g | Cholesterol: 50mg | Sodium: 300mg | Potassium: 200mg | Fiber: 2g | Sugar: 2g | Vitamin A: 100IU | Vitamin C: 10mg | Calcium: 100mg | Iron: 1mg

Keywords

Patties, Vegetarian, Zucchini
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