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–+ servings

Breakfast Sausage Recipe

Homemade breakfast sausage patties with a blend of spices.
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Preparation Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Course: Breakfast
Cuisine: American
Servings: 4 servings
Calories: 250 kcal

Ingredients 

Main Ingredients

  • 1 lb ground pork
  • 1 teaspoon salt
  • ½ teaspoon black pepper
  • ½ teaspoon dried sage
  • ½ teaspoon dried thyme
  • ¼ teaspoon garlic powder
  • ¼ teaspoon onion powder
  • ¼ teaspoon crushed red pepper flakes optional

Instructions 

  1. In a bowl, combine all the ingredients.
  2. Form the mixture into patties.
  3. Cook in a skillet over medium heat until browned and cooked through, about 5-7 minutes per side.

Nutritional Value

Calories: 250kcal | Carbohydrates: 1g | Protein: 18g | Fat: 20g | Saturated Fat: 7g | Cholesterol: 70mg | Sodium: 500mg | Potassium: 250mg | Vitamin A: 10IU | Calcium: 20mg | Iron: 1mg

Keywords

Sausage
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