Egg Bites Recipe
Quick and easy egg bites, perfect for breakfast or a snack.
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Main Ingredients
- 6 Eggs
- ½ cup Milk
- ½ cup Cheese, shredded
- ¼ cup Bell Pepper, diced
- ¼ cup Onion, diced
- to taste Salt and Pepper
Preheat your oven to 350°F (175°C).
In a mixing bowl, whisk together the eggs and milk.
Stir in the cheese, bell pepper, onion, salt, and pepper.
Pour the mixture evenly into a greased muffin tin.
Bake for 20 minutes or until the egg bites are set.
Let cool slightly before removing from the muffin tin. Serve warm.
Calories: 150kcal | Carbohydrates: 2g | Protein: 10g | Fat: 10g | Saturated Fat: 4g | Cholesterol: 200mg | Sodium: 300mg | Potassium: 150mg | Sugar: 1g | Vitamin A: 300IU | Vitamin C: 10mg | Calcium: 100mg | Iron: 1mg
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